Recipe: Stuffed Sheep Casings recipe · Choose another
Which ingredient?
- Sheep casings (100 g)
- White vinegar (59.7 g)
- Lemon (100 g)
- Arborio rice uncooked (201 g)
- Ground lamb (250 g)
- Onion (150 g)
- Garlic (10 g)
- Olive oil (27.2 g)
- Tomato paste (16.3 g)
- Cumin powder (2.22 g)
- Ground allspice (1.23 g)
- Black pepper (1.23 g)
- Salt (0 g)
- Water (1,420 g)
- Bay Leaf (0.4 g)
Use instead
Up to 4 foods, each in the same amount (201 g).
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