Recipe: Sambhar by Priya · Choose another
Which ingredient?
- Toor dal (uncooked) (101 g)
- Water (473 g)
- Turmeric powder (0.62 g)
- Tamarind (15 g)
- Drumstick vegetable sticks (100 g)
- Carrot (60 g)
- Tomato (150 g)
- Sambar powder recipe (29.6 g)
- Salt (0 g)
- Cooking Oil (13.6 g)
- Mustard seeds (1.85 g)
- Dried Red Whole Chilli (2 g)
- Curry leaves (5 g)
- Fresh Coriander (28 g)
Use instead
Up to 4 foods, each in the same amount (2 g).
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