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    NutrientThandai (Milk Masala) by Hima Jain1 serving = 29.1 gRemove
    Nutrient score43 Fair
    Calories141 kcal
    Protein4.22 g
    Water0.26 mL
    Sodium28.6 mg
    Total Carbohydrates17 g
    Total Fat6.79 g
    Sugar14.2 g
    Added Sugar10.9 g
    Iron0.87 mg
    Trans Fat0.081 g
    Calcium97.6 mg
    Fiber1.21 g
    Magnesium36.5 mg
    Potassium192 mg
    Vitamin B120.27 mcg
    Vitamin D0.037 mcg
    Saturated Fat1.83 g
    Vitamin C0.83 mg
    Cholesterol6.28 mg
    Folate (B9)6.31 mcg
    Iodine9.18 mcg
    Monounsaturated Fat3.2 g
    Niacin (B3)0.28 mg
    Omega-3 Fatty Acids0.03 g
    Phosphorus110 mg
    Polyunsaturated Fat1.15 g
    Soluble Fiber0.24 g
    Vitamin A20.4 mcg RAE
    Zinc0.68 mg
    Chloride74.9 mg
    Choline16.5 mg
    Insoluble Fiber1.08 g
    Omega-6 Fatty Acids1.11 g
    Selenium2.34 mcg
    Thiamin (B1)0.057 mg
    Vitamin B60.05 mg
    Riboflavin (B2)0.16 mg
    Copper0.14 mg
    Pantothenic Acid (B5)0.3 mg
    Vitamin E1.21 mg
    Vitamin K2.13 mcg
    Biotin (B7)1.12 mcg
    Fluoride0.008 mg
    Manganese0.49 mg
    Molybdenum1.81 mcg
    Chromium0.78 mcg
    DHA (Docosahexaenoic Acid)0 mg
    EPA (Eicosapentaenoic Acid)0 mg
    Leucine349 mg
    Lysine235 mg
    Polyphenols111 mg
    ALA (Alpha-Linolenic Acid)0.014 g
    Beta-Carotene5.53 mcg
    Isoleucine203 mg
    Methionine82.1 mg
    Oxalates21 mg
    Threonine163 mg
    Tryptophan51.2 mg
    Valine239 mg
    Flavonoids11.4 mg
    Histidine123 mg
    Lutein / Zeaxanthin0.01 mg
    Lycopene0 mg
    Phenylalanine210 mg
    Arachidonic Acid2.59 mg
    Medium-Chain Triglycerides0.089 g
    Omega-9 Fatty Acids2.83 g
    Purines4.3 mg

    The largest amount in each row is in bold. ~12+ means at least 12: an ingredient has no value yet for that nutrient. Worked out from the ingredients with the GapPlate food library; estimates, not medical advice.

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