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    NutrientGarlic Lemon Kale with Salmon recipeper 100 gRemove
    Nutrient score75 Excellent
    Calories209 kcal
    Protein15.1 g
    Water64.8 mL
    Sodium52.1 mg
    Total Carbohydrates3.84 g
    Total Fat14.6 g
    Sugar0.47 g
    Added Sugar0 g
    Iron0.78 mg
    Trans Fat0 g
    Calcium59.4 mg
    Fiber1.15 g
    Magnesium29.3 mg
    Potassium410 mg
    Vitamin B122.18 mcg
    Vitamin D5.44 mcg
    Saturated Fat2.89 g
    Vitamin C38.6 mg
    Cholesterol37.4 mg
    Folate (B9)59.7 mcg
    Iodine13.6 mcg
    Monounsaturated Fat5.81 g
    Niacin (B3)5.59 mg
    Omega-3 Fatty Acids1.63 g
    Phosphorus204 mg
    Polyunsaturated Fat2.38 g
    Soluble Fiber0.16 g
    Vitamin A106 mcg RAE
    Zinc0.39 mg
    Chloride58.4 mg
    Choline65.8 mg
    Insoluble Fiber0.83 g
    Omega-6 Fatty Acids0.74 g
    Selenium26.3 mcg
    Thiamin (B1)0.2 mg
    Vitamin B60.53 mg
    Riboflavin (B2)0.2 mg
    Copper0.082 mg
    Pantothenic Acid (B5)1.14 mg
    Vitamin E1.49 mg
    Vitamin K215 mcg
    Biotin (B7)7.01 mcg
    Fluoride0.05 mg
    Manganese0.21 mg
    Molybdenum2.04 mcg
    Chromium0.46 mcg
    DHA (Docosahexaenoic Acid)748 mg
    EPA (Eicosapentaenoic Acid)544 mg
    Leucine1,310 mg
    Lysine1,421 mg
    Polyphenols111 mg
    ALA (Alpha-Linolenic Acid)0.12 g
    Beta-Carotene2,790 mcg
    Isoleucine831 mg
    Methionine460 mg
    Oxalates8.1 mg
    Threonine757 mg
    Tryptophan193 mg
    Valine888 mg
    Flavonoids17.2 mg
    Histidine813 mg
    Lutein / Zeaxanthin1.9 mg
    Lycopene0 mg
    Phenylalanine724 mg
    Arachidonic Acid57.8 mg
    Medium-Chain Triglycerides0 g
    Omega-9 Fatty Acids5.47 g
    Purines122 mg

    The largest amount in each row is in bold. ~12+ means at least 12: an ingredient has no value yet for that nutrient. Worked out from the ingredients with the GapPlate food library; estimates, not medical advice.

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