Compare up to five recipes and foods side by side, nutrient by nutrient. Recipes show their amounts; foods show their nutrient score (their amounts are in the GapPlate app).
| Nutrient | Collagen lemon cubes by Sandraper 100 gRemove |
|---|---|
| Nutrient score | 40 Fair |
| Calories | 4.57 kcal |
| Protein | 1 g |
| Water | 98.8 mL |
| Sodium | 1.33 mg |
| Total Carbohydrates | 0.21 g |
| Total Fat | 0.007 g |
| Sugar | 0.075 g |
| Added Sugar | 0 g |
| Iron | 0.032 mg |
| Trans Fat | 0 g |
| Calcium | 1.06 mg |
| Fiber | 0.009 g |
| Magnesium | 0.24 mg |
| Potassium | 4.12 mg |
| Vitamin B12 | 0 mcg |
| Vitamin D | 0 mcg |
| Saturated Fat | 0.001 g |
| Vitamin C | 1.58 mg |
| Cholesterol | 0 mg |
| Folate (B9) | 0.33 mcg |
| Iodine | 0 mcg |
| Monounsaturated Fat | 0 g |
| Niacin (B3) | 0.003 mg |
| Omega-3 Fatty Acids | 0 g |
| Phosphorus | 0.65 mg |
| Polyunsaturated Fat | 0 g |
| Soluble Fiber | 0 g |
| Vitamin A | 0.03 mcg RAE |
| Zinc | 0.008 mg |
| Chloride | 0.089 mg |
| Choline | 0.15 mg |
| Insoluble Fiber | 0.003 g |
| Omega-6 Fatty Acids | 0 g |
| Selenium | 0.056 mcg |
| Thiamin (B1) | 0.001 mg |
| Vitamin B6 | 0.002 mg |
| Riboflavin (B2) | 0 mg |
| Copper | 0.001 mg |
| Pantothenic Acid (B5) | 0.006 mg |
| Vitamin E | 0.004 mg |
| Vitamin K | 0.003 mcg |
| Biotin (B7) | 0.003 mcg |
| Fluoride | 0 mg |
| Manganese | 0.001 mg |
| Molybdenum | 0 mcg |
| Chromium | 0 mcg |
| DHA (Docosahexaenoic Acid) | 0 mg |
| EPA (Eicosapentaenoic Acid) | 0 mg |
| Leucine | 34 mg |
| Lysine | 44.3 mg |
| Polyphenols | 4.47 mg |
| ALA (Alpha-Linolenic Acid) | 0 g |
| Beta-Carotene | 0.089 mcg |
| Isoleucine | 14.2 mg |
| Methionine | 8.17 mg |
| Oxalates | 0 mg |
| Threonine | 20 mg |
| Tryptophan | 0.06 mg |
| Valine | 27 mg |
| Flavonoids | 0.75 mg |
| Histidine | 8.92 mg |
| Lutein / Zeaxanthin | 0 mg |
| Lycopene | 0 mg |
| Phenylalanine | 21.1 mg |
| Arachidonic Acid | 0 mg |
| Medium-Chain Triglycerides | 0 g |
| Omega-9 Fatty Acids | 0 g |
| Purines | 0 mg |
The largest amount in each row is in bold. ~12+ means at least 12: an ingredient has no value yet for that nutrient. Worked out from the ingredients with the GapPlate food library; estimates, not medical advice.
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