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    NutrientCauliflower curry recipeper 100 gRemove
    Nutrient score98 Excellent
    Calories67.8 kcal
    Protein2.08 g
    Water85.7 mL
    Sodium28.1 mg
    Total Carbohydrates7.86 g
    Total Fat3.86 g
    Sugar3.06 g
    Added Sugar0 g
    Iron0.82 mg
    Trans Fat0 g
    Calcium33.1 mg
    Fiber2.42 g
    Magnesium20 mg
    Potassium352 mg
    Vitamin B120 mcg
    Vitamin D0 mcg
    Saturated Fat0.57 g
    Vitamin C38.4 mg
    Cholesterol0 mg
    Folate (B9)47.5 mcg
    Iodine0.94 mcg
    Monounsaturated Fat1.3 g
    Niacin (B3)0.67 mg
    Omega-3 Fatty Acids0.062 g
    Phosphorus50.5 mg
    Polyunsaturated Fat1.9 g
    Soluble Fiber0.59 g
    Vitamin A30 mcg RAE
    Zinc0.36 mg
    Chloride30.1 mg
    Choline33 mg
    Insoluble Fiber1.97 g
    Omega-6 Fatty Acids1.84 g
    Selenium0.87 mcg
    Thiamin (B1)0.063 mg
    Vitamin B60.2 mg
    Riboflavin (B2)0.062 mg
    Copper0.083 mg
    Pantothenic Acid (B5)0.52 mg
    Vitamin E0.9 mg
    Vitamin K24.5 mcg
    Biotin (B7)1.31 mcg
    Fluoride0.63 mg
    Manganese0.24 mg
    Molybdenum0.64 mcg
    Chromium1.93 mcg
    DHA (Docosahexaenoic Acid)0 mg
    EPA (Eicosapentaenoic Acid)0 mg
    Leucine122 mg
    Lysine92.7 mg
    Polyphenols129 mg
    ALA (Alpha-Linolenic Acid)0.046 g
    Beta-Carotene341 mcg
    Isoleucine79.9 mg
    Methionine25.9 mg
    Oxalates7.89 mg
    Threonine74.8 mg
    Tryptophan22.3 mg
    Valine96.4 mg
    Flavonoids40.9 mg
    Histidine85.5 mg
    Lutein / Zeaxanthin0.38 mg
    Lycopene0.96 mg
    Phenylalanine85.6 mg
    Arachidonic Acid0 mg
    Medium-Chain Triglycerides0 g
    Omega-9 Fatty Acids0.97 g
    Purines19.1 mg
    MSG (Monosodium Glutamate)255 mg

    The largest amount in each row is in bold. ~12+ means at least 12: an ingredient has no value yet for that nutrient. Worked out from the ingredients with the GapPlate food library; estimates, not medical advice.

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