Recipe: Vegan Buddha Bowl recipe · Choose another
Which ingredient?
- Quinoa (uncooked) (154 g)
- Tofu (200 g)
- Olive oil (27.2 g)
- Broccoli (166 g)
- Carrot (60 g)
- Avocado (200 g)
- Tahini (48.8 g)
- Lemon juice (15.2 g)
- Maple syrup (6.56 g)
- Salt (0 g)
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