Recipe: Vegetarian Bibimbap by Sri · Choose another
Which ingredient?
- Short-grain white rice (402 g)
- Zucchini (200 g)
- Carrot (150 g)
- Shiitake mushroom (150 g)
- Spinach (200 g)
- Bean sprouts fresh (200 g)
- Vegetable oil (40.8 g)
- Sesame oil (27.2 g)
- Soy sauce (34 g)
- Garlic (15 g)
- Gochujang paste (73.9 g)
- Salt (0 g)
Use instead
Up to 4 foods, each in the same amount (27.2 g).
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