Recipe: Vietnamese fresh spring rolls with tofu by Wu · Choose another
Which ingredient?
- Tofu (250 g)
- Soy sauce (17 g)
- Rice vermicelli (uncooked) (106 g)
- Rice paper wrappers (80 g)
- Lettuce (120 g)
- Carrot (60 g)
- Cucumber (150 g)
- Fresh mint leaves (15 g)
- Fresh Coriander (20 g)
Use instead
Up to 4 foods, each in the same amount (80 g).
Also: Compare recipes and foods · Which cooking oil is good for me? · All recipes
