Recipe: Kala Chana Punjabi Style by Sri · Choose another
Which ingredient?
- Black chickpeas (200 g)
- Water (750 g)
- Vegetable oil (27.6 g)
- Cumin seeds (2.22 g)
- Onion (150 g)
- Garlic (15 g)
- Ginger (15 g)
- Tomato (225 g)
- Turmeric powder (1.23 g)
- Coriander Powder (2.22 g)
- Red chili powder (1.11 g)
- Garam masala (1.23 g)
- Salt (0 g)
- Cilantro (10 g)
Use instead
Up to 4 foods, each in the same amount (200 g).
Also: Compare recipes and foods · Which cooking oil is good for me? · All recipes
