Also called: boiled fish, court bouillon fish, poisson poche, psari poche, haslanmis balik, pesce in camicia, shuizhu yu, sakana no pochi, saengseon pochi, pla tam, ca tran, ikan rebus, ikan celur, isdang poche, pescado pochado, peixe pochado, vrasto psari, βραστό ψάρι, shuiyuzhu, 水煮鱼, sakana no nitsuke, 魚の煮付け, saengseon jorim, 생선 조림, pla tom, ปลาต้ม, yeqolo asa, የቀቀለ አሳ, samak masluq, سمك مسلوق, seddho mach, সেদ্ধ মাছ, mahi abpaz, ماهی آبپز, bafeli machli, બાફેલી માછલી, ubli hui machli, उबली हुई मछली, beechida meenu, ಬೇಯಿಸಿದ ಮೀನು, vevichathu meen, വേവിച്ച മീൻ, ukadlela masa, उकडलेला मासा, ubli hui machi, ਉਬਲੀ ਹੋਈ ਮੱਛੀ, varenaya ryba, вареная рыба, aviyyal meen, அவித்த மீன், udikinchina chepa, ఉడికించిన చేప, varena ryba, варена риба, ابلی ہوئی مچھلی
One serving (150 g) is high in vitamin B12, protein and vitamin D.
Nutrient score: Very good
Goodness for its calories, 25 to 100.
How is this worked out?
The nutrient score shows how much goodness a food gives for its calories, from 25 to 100. Every food gets at least 25. It is the same for everyone.
It adds up how much of 11 nutrients people need the food gives for its calories: protein, fibre, vitamins A, C and E, calcium, iron, potassium, magnesium, folate and zinc. Each counts up to a full day’s worth for the calories. It then takes points off for saturated fat, added sugar and sodium above a fair share for the calories.
75 and over: Excellent. 60 to 74: Very good. 45 to 59: Good. 35 to 44: Fair. 25 to 34: Low.
The formula (from the food’s values per 100 g):
- Share of the day: the food’s kcal per 100 g ÷ 2,000 (under 40 kcal per 100 g, such as a herb or tea, counts as 40 kcal).
- 11 nutrients to encourage: protein, fibre, vitamins A, C and E, calcium, iron, potassium, magnesium, folate and zinc. For each: amount ÷ (Daily Value × share), at most 1. Add them up.
- 3 nutrients to limit: saturated fat, added sugar and sodium, each with its U.S. FDA daily limit. For each: amount ÷ (limit × share) − 1, only when above 0 and at most 3. Add them up.
- Result = 100 × (step 2 − 2 × step 3) ÷ 11, kept between 0 and 100.
- Score = 25 + 0.75 × result, rounded. The scale runs from 25 to 100 instead of 0 to 100: every edible food gets at least 25, and the order doesn’t change.
It follows the Nutrient Rich Foods index (NRF 9.3) with the U.S. FDA Daily Values for a 2,000 kcal day. Different from the published index: folate and zinc are added (11 nutrients instead of 9), the nutrients to limit count double and each at most three times its share, the 40 kcal floor, and the 25 to 100 scale. When some of the values it needs are unknown, the score is shown as “about”.
A food’s values are estimates.
Sources: Drewnowski A. Defining nutrient density: development and validation of the Nutrient Rich Foods index. J Am Coll Nutr. 2009;28(4):421S-426S; U.S. FDA, Daily Value on the Nutrition and Supplement Facts Labels.
A low score doesn’t make a food bad: treats and festive dishes have their place. Use the score to compare similar foods. In the GapPlate app you also see how much of the gaps in your day a serving fills.
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