Pea shoots (uncooked)

Also called: pea greens, dou miao, raw pea shoots, Erbsensprossen, brotes de guisante, pousses de pois, kecambah kacang polong, germogli di piselli, toumyou, 豆苗, suni, 순이, pucuk kacang pea, pędy groszku, brotos de ervilha, rostki gorokha, ростки гороха, yod tua lan tao, ยอดถั่วลันเตา, pea shoots, bezelye filizi, parostky horokhu, паростки гороху, đọt đậu hà lan, doumiao, matar ki pattiyaan, मटर की पत्तियां, matar ki patiyan, مٹر کی پتیاں, matar shak, মটর শাক, pattani keerai, பட்டாணி கீரை, batani akulu, బఠానీ ఆకులు, matar de patte, ਮਟਰ ਦੇ ਪੱਤੇ, vatana na pan, વટાણાના પાન, vatanyachi bhaji, वाटाण्यांची भाजी, batani soppu, ಬಟಾಣಿ ಸೊಪ್ಪು, pattani ila, പട്ടാണി ഇല, vlastaria araka, βλαστάρια αρακά, bara'im al-basila, براعم البازلاء, javaneh nakhod farangi, جوانه نخود فرنگی, atere tsetsel, አተር ጽንሰል, yeater atir, የአተር አትር, bar'aem al-bazilla, motor shutir shak, মটরশুটির শাক, vlastaria bizeliou, βλαστάρια μπιζελιού, javaneh nakhod, جوانه نخود, vatana na popata, વટાણાના પોપટા, matar ke ankur, मटर के अंकुर, batani chigurugalu, ಬಟಾಣಿ ಚಿಗುರುಗಳು, wan-du-kong namul, 완두콩나물, pattani mulayppichath, പട്ടാണി മുളപ്പിച്ചത്, matar ankur, मटार अंकुर, matar de ankur, ਮਟਰ ਦੇ ਅੰਕੁਰ, pattani mulai, பட்டாணி முளை, batani molakal, బఠాణీ మొలకలు, matar ki koplein, مٹر کی کونپلیں

Suitable for: Vegan Vegetarian Pescetarian Gluten-Free Dairy-Free Nut-Free Egg-Free Soy-Free

One serving (60 g) is high in vitamin C and vitamin A.

100

Nutrient score: Excellent

Goodness for its calories, 25 to 100.

How is this worked out?

The nutrient score shows how much goodness a food gives for its calories, from 25 to 100. Every food gets at least 25. It is the same for everyone.

It adds up how much of 11 nutrients people need the food gives for its calories: protein, fibre, vitamins A, C and E, calcium, iron, potassium, magnesium, folate and zinc. Each counts up to a full day’s worth for the calories. It then takes points off for saturated fat, added sugar and sodium above a fair share for the calories.

75 and over: Excellent. 60 to 74: Very good. 45 to 59: Good. 35 to 44: Fair. 25 to 34: Low.

The formula (from the food’s values per 100 g):

  1. Share of the day: the food’s kcal per 100 g ÷ 2,000 (under 40 kcal per 100 g, such as a herb or tea, counts as 40 kcal).
  2. 11 nutrients to encourage: protein, fibre, vitamins A, C and E, calcium, iron, potassium, magnesium, folate and zinc. For each: amount ÷ (Daily Value × share), at most 1. Add them up.
  3. 3 nutrients to limit: saturated fat, added sugar and sodium, each with its U.S. FDA daily limit. For each: amount ÷ (limit × share) − 1, only when above 0 and at most 3. Add them up.
  4. Result = 100 × (step 2 − 2 × step 3) ÷ 11, kept between 0 and 100.
  5. Score = 25 + 0.75 × result, rounded. The scale runs from 25 to 100 instead of 0 to 100: every edible food gets at least 25, and the order doesn’t change.

It follows the Nutrient Rich Foods index (NRF 9.3) with the U.S. FDA Daily Values for a 2,000 kcal day. Different from the published index: folate and zinc are added (11 nutrients instead of 9), the nutrients to limit count double and each at most three times its share, the 40 kcal floor, and the 25 to 100 scale. When some of the values it needs are unknown, the score is shown as “about”.

A food’s values are estimates.

Sources: Drewnowski A. Defining nutrient density: development and validation of the Nutrient Rich Foods index. J Am Coll Nutr. 2009;28(4):421S-426S; U.S. FDA, Daily Value on the Nutrition and Supplement Facts Labels.

A low score doesn’t make a food bad: treats and festive dishes have their place. Use the score to compare similar foods. In the GapPlate app you also see how much of the gaps in your day a serving fills.

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