Which cooking oil is good for me?

Cooking oils differ mostly in their fats: how much is saturated, how much is omega-3 and omega-6, and how much vitamin E they bring. Pick a recipe that uses oil and see how each oil changes it, in the same amount.

Recipe: Sourdough roti in EVOO recipe, with 6.8 g Extra virgin olive oil · Choose another

Oils to compare (up to 4)
NutrientSourdough roti in EVOO recipeThe recipe as it isper 100 gSourdough roti in EVOO with olive oilExtra virgin olive oil → Olive oilper 100 gSourdough roti in EVOO with mustard oilExtra virgin olive oil → Mustard oilper 100 gSourdough roti in EVOO with coconut oilExtra virgin olive oil → Coconut oilper 100 gSourdough roti in EVOO with sunflower oilExtra virgin olive oil → Sunflower oilper 100 g
Nutrient score48 Good48 Good49 Good37 Fair52 Good
Calories319 kcal319 kcal319 kcal319 kcal319 kcal
Total Fat7.37 g7.37 g7.37 g7.37 g7.37 g
Trans Fat0 g0 g0 g0 g0 g
Saturated Fat1.11 g1.11 g0.98 g5.12 g0.91 g
Cholesterol0 mg0 mg0 mg0 mg0 mg
Monounsaturated Fat4.51 g4.51 g3.71 g0.61 g1.6 g
Omega-3 Fatty Acids0.096 g0.092 g0.24 g0.052 g0.057 g
Polyunsaturated Fat1 g0.97 g1.6 g0.46 g4.19 g
Omega-6 Fatty Acids0.88 g0.88 g1.36 g0.41 g4.13 g
Vitamin E0.94 mg0.94 mg1.5 mg0.11 mg2.5 mg
DHA (Docosahexaenoic Acid)0 mg0 mg0 mg0 mg0 mg
EPA (Eicosapentaenoic Acid)0 mg0 mg0 mg0 mg0 mg
ALA (Alpha-Linolenic Acid)0.092 g0.092 g0.52 g0.053 g0.063 g
Arachidonic Acid0 mg0 mg0 mg0 mg0 mg
Medium-Chain Triglycerides0 g0 g0 g3.5 g0 g
Omega-9 Fatty Acids4.41 g4.41 g1.61 g0.5 g1.84 g
Protein9.25 g9.25 g9.25 g9.25 g9.25 g
Water28.4 mL28.4 mL28.4 mL28.4 mL28.4 mL
Sodium514 mg514 mg514 mg514 mg514 mg
Total Carbohydrates53.5 g53.5 g53.5 g53.5 g53.5 g
Sugar1.03 g1.03 g1.03 g1.03 g1.03 g
Added Sugar0.51 g0.51 g0.51 g0.51 g0.51 g
Iron1.88 mg1.88 mg1.85 mg1.85 mg1.85 mg
Calcium15.5 mg15.5 mg15.4 mg15.5 mg15.4 mg
Fiber2.57 g2.57 g2.57 g2.57 g2.57 g
Magnesium25.7 mg25.7 mg25.7 mg25.7 mg25.7 mg
Potassium144 mg144 mg144 mg144 mg144 mg
Vitamin B120 mcg0 mcg0 mcg0 mcg0 mcg
Vitamin D0 mcg0 mcg0 mcg0 mcg0 mcg
Vitamin C0 mg0 mg0 mg0 mg0 mg
Folate (B9)15.4 mcg15.4 mcg15.4 mcg15.4 mcg15.4 mcg
Iodine2.57 mcg2.57 mcg2.57 mcg2.57 mcg2.57 mcg
Niacin (B3)2.16 mg2.16 mg2.16 mg2.16 mg2.16 mg
Phosphorus97.7 mg97.7 mg97.7 mg97.7 mg97.7 mg
Soluble Fiber0.41 g0.41 g0.41 g0.41 g0.41 g
Vitamin A0 mcg RAE0 mcg RAE0 mcg RAE0 mcg RAE0 mcg RAE
Zinc1.13 mg1.13 mg1.13 mg1.13 mg1.14 mg
Chloride566 mg566 mg566 mg566 mg566 mg
Choline18.5 mg18.5 mg18.5 mg18.5 mg18.5 mg
Insoluble Fiber1.85 g1.85 g1.85 g1.85 g1.85 g
Selenium25.2 mcg25.2 mcg25.2 mcg25.2 mcg25.2 mcg
Thiamin (B1)0.26 mg0.26 mg0.26 mg0.26 mg0.26 mg
Vitamin B60.082 mg0.082 mg0.082 mg0.082 mg0.082 mg
Riboflavin (B2)0.051 mg0.051 mg0.051 mg0.051 mg0.051 mg
Copper0.21 mg0.21 mg0.21 mg0.21 mg0.21 mg
Pantothenic Acid (B5)0.36 mg0.36 mg0.36 mg0.36 mg0.36 mg
Vitamin K3.82 mcg3.82 mcg0.31 mcg0.34 mcg0.62 mcg
Biotin (B7)1.23 mcg1.23 mcg1.23 mcg1.23 mcg1.23 mcg
Fluoride0.051 mg0.051 mg0.051 mg0.051 mg0.051 mg
Manganese0.72 mg0.72 mg0.72 mg0.72 mg0.72 mg
Molybdenum8.23 mcg8.23 mcg8.23 mcg8.23 mcg8.23 mcg
Chromium1.85 mcg1.85 mcg1.85 mcg1.85 mcg1.85 mcg
Leucine638 mg638 mg638 mg638 mg638 mg
Lysine237 mg237 mg237 mg237 mg237 mg
Polyphenols37.4 mg37.4 mg26.6 mg25.7 mg25.7 mg
Beta-Carotene8.74 mcg8.74 mcg0 mcg0 mcg0 mcg
Isoleucine386 mg386 mg386 mg386 mg386 mg
Methionine165 mg165 mg165 mg165 mg165 mg
Oxalates5.14 mg5.14 mg5.14 mg5.14 mg5.14 mg
Threonine288 mg288 mg288 mg288 mg288 mg
Tryptophan118 mg118 mg118 mg118 mg118 mg
Valine427 mg427 mg427 mg427 mg427 mg
Flavonoids5.26 mg5.26 mg5.26 mg5.14 mg5.14 mg
Histidine247 mg247 mg247 mg247 mg247 mg
Lutein / Zeaxanthin0.029 mg0.026 mg0.021 mg0.021 mg0.021 mg
Lycopene0 mg0 mg0 mg0 mg0 mg
Phenylalanine504 mg504 mg504 mg504 mg504 mg
Purines25.7 mg25.7 mg25.7 mg25.7 mg25.7 mg

The largest amount in each row is in bold. ~12+ means at least 12: an ingredient has no value yet for that nutrient. Worked out from the ingredients with the GapPlate food library; estimates, not medical advice.

Like a version?

Ask for it, and it will be live soon in the Recipes Market Place, on the website and in the app. Or make it yourself in the GapPlate app (Swap an ingredient on the recipe’s page) and log it.

One tap, no sign-up. It will be live soon in the Recipes Market Place, on the website and in the app.

One tap, no sign-up. It will be live soon in the Recipes Market Place, on the website and in the app.

One tap, no sign-up. It will be live soon in the Recipes Market Place, on the website and in the app.

One tap, no sign-up. It will be live soon in the Recipes Market Place, on the website and in the app.

How an oil is used matters too: some are better for high heat, others for dressings. Talk to a doctor or a registered dietitian about fats and your health.

Also: Compare recipes and foods · Swap an ingredient · All recipes

Add a recipe Add from a link My recipes

GapPlate Recipes Privacy Policy · Terms and Conditions